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California farmers will destroy 420,000 peach trees after Del Monte closes canning facilities
For many warm weather fruit lovers, the prospect of unlimited ripe and rosy peaches is mouth-watering. For Central California farmers, it’s more of a waking nightmare.
To make ends meet, these farmers are now weighing whether to destroy about 3,000 acres, or about 420,000 clingstone peach trees, following the closure of Del Monte Foods canneries earlier this year. With the shuttering of the Modesto Del Monte plant, which processed between 30% and 35% of the state’s cling peaches, the peach farmers are now left with a glut of fruit—and no one to sell it to. Now farmers are left with little choice but to uproot these trees and pivot to different crops to recoup losses.
Del Monte bankruptcy prompts massive peach tree removal in California
California peach growers are set to destroy roughly 420,000 clingstone peach trees after the collapse of a decades-long partnership with Del Monte Foods left farmers without buyers for tens of thousands of tons of fruit.
The move comes after the U.S. Department of Agriculture approved up to $9 million in federal relief funding to help California farmers remove about 3,000 acres of peach orchards ahead of the 2026 harvest season, according to a release from Adam Schiff and California lawmakers.
The emergency aid comes after the closure of Del Monte processing facilities in two California towns, Modesto and Hughson, a fallout following the food giant’s Chapter 11 bankruptcy filing last year.
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